Cookbooks > Kitchen Memoirs on page 2

This is a collection of 148 recipes of favorite foods prepared and served at The Spice Rack bakery/bistro in Cherokee, Iowa, from 2006 to 2012. The book features recipes for many homemade baked goods, such as yeast breads, quick breads, cookies, bars, cakes and frosting, pies, and other desserts. Recipes for soups, salads, wraps and entrees that were Spice Rack customer favorites are also included. This book is all about the good people of Cherokee, Iowa and surrounding communities, and their favorite foods from The Spice Rack. Get a copy and enjoy the cherished local favorite, Swedish Rye Bread!

This book includes a collection of recipes from members of the Smith family.

The Hoffman Family Recipe Collection was created in honor of Lorraine Hoffman, by her family. This version is suitable for giving to anyone on any occasion.

This is a Storybook with a lot of recipes. It is a work of pure love by Victoria Peterson for her family.